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Rice DDGS

Specifications:

Origin: India

Protein (on dry basis): 45.0% – 50.0% (High Protein Grade)

Moisture Content: Max 10.0% – 12.0%

Fat (Oil Content): 3.0% – 6.0%

Crude Fiber: 3.0% – 5.0%

Total Ash: 4.0% – 6.0%

Sand/Silica: Max 1.0% – 2.0%

Metabolizable Energy: 3,100 – 3,400 kcal/kg

General Physical Description:
  • Appearance: Granular or coarse powder.
  • Colour: Typically golden brown to dark tan. A very dark or “burnt” brown Colour may indicate overheating during the drying process, which can reduce protein digestibility.
  • Texture: Free-flowing and non-clumping. It should not be sticky or oily to the touch.
  • Odour: Characteristic cereal-like or “fermented” aroma. It must be free from any charred, burnt, or rancid smells.
  • Purity: 100% rice-based by-product, free from urea, husk, or any chemical adulterants.
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